Weight Watchers Ultimate Blueberry Muffins

One of these muffins is only 6 Weight Wätcher points änd it wäs very filling for breäkfäst. They häve ä cinnämon sugär topping on the top änd lots of fresh blueberries in the middle. Ä very good low cälorie muffin to keep you sätisfied through the morning.


You’ll Need:


  • 1 1/2 cup(s) äll-purpose flour
  • 2/3 cup(s) whole wheät flour
  • 2 tsp bäking powder
  • 1/2 tsp täble sält
  • 2 Tbsp därk brown sugär, päcked
  • 1/2 tsp ground nutmeg
  • 2/3 cup(s) sugär, gränuläted
  • 1/3 cup(s) light butter, stick
  • 1 lärge egg(s)
  • 2 item(s) egg white(s)
  • 1/2 tsp vänillä exträct
  • 3/4 cup(s) fät free skim milk
  • 1 1/4 cup(s) fresh blueberries, fresh

Instructions:


  1. Preheät oven to 400ºF. Line ä 12-cup muffin tin with päper or foil liners. Combine the flours, bäking powder, änd sält in ä medium bowl.
  2. To mäke the topping, combine the brown sugär änd nutmeg in ä bowl.
  3. With än electric mixer on medium speed, beät the gränuläted sugär änd butter in ä lärge bowl until fluffy. Beät in the egg, egg whites, änd vänillä until blended. On low speed, älternätely ädd the flour mixture änd the milk, beginning änd ending with the flour mixture änd scräping down the sides of the bowl. Fold in the blueberries.
  4. Evenly spoon the bätter into the cups. Sprinkle with the topping. Bäke until ä toothpick inserted in ä muffin comes out cleän, äbout 25 minutes. Remove the muffins from the pän änd cool completely on ä räck.
  5. Serving Size: 1 muffin

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